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    Deliciously Unique Flavors
    Explore Bold Food Creations
    Little Lake Market crafts
    innovative dishes using high-quality, gluten-free ingredients that delight the palate.
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    Health-Forward Options
    Guilt-Free Indulgence Awaits
    Enjoy a diverse menu that caters
    to dietary needs without sacrificing flavor, from yummy poutines to creamy gelato.
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    Handmade with Love
    Taste the Craftsmanship
    With in-house gelato and made-to-order meals,
    this market offers a unique and personal dining experience.
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Suggestions

Explore the featured selections!

CA$17.99

16 Oz Milkshake (Aka Sheep Shake) Gluten-Free Dairy-Friendly A2 Sheep Milk

CA$32.99

Sweet Potato Chilli Poutine Gluten-Free Grass-Fed

CA$12.99

Yuca Fries Gluten-Free Vegan No Seed Oils

CA$32.49

Sourdough Cheese Pizza Gluten-Free Dairy-Friendly A2 Sheep Cheese

About

Little Lake Market

Welcome to the delightful realm of Little Lake Market, nestled at 4333 Wellington Rd 32, Cambridge, ON N3C 2V4, Canada. This charming spot is not just a market; it’s a vibrant destination where health-conscious eaters and food lovers converge. With a phone number you can dial in for your cravings at +1 519-835-3321, this establishment has gained a dedicated following for its gluten-free delights and nourishing offerings.

At Little Lake Market, the star dishes boast exceptional ingredients that prioritize both flavor and health. Perhaps their most irresistible creation is the 16 Oz Milkshake, affectionately dubbed the "Sheep Shake." This gluten-free and dairy-friendly concoction is a luxurious blend of house-made gelato and organic flavor pumps, crafted from A2 sheep milk for a unique taste experience. Each sip unveils a creamy frothiness that is both indulgent and guilt-free.

For those seeking a refreshing beverage, the Pineapple Mango Smoothie stands out. This tropical mix is not only delicious but fortified with Peruvian prebiotic fibers to support gut health. It's a vibrant drink, bursting with flavors that transport you to sunnier shores.

The market’s gluten-free waffle cones are another highlight, crafted with a campfire graham spice blend that reinvents the traditional dessert. These small-batch treats are sweetened with organic coconut sugar, ensuring that every bite is both tasty and low-glycemic.

Customer reviews reflect the magic of this place. Michelle Genua expressed her delight when she noted the accommodating menu tailored for individuals with allergies—a true game changer for families. Keeana praised the goat-milk gelato, which won her over with its lightness, while Vic Coy celebrated the market's superb gluten-free options. Patrons rave about the unique flavor profiles and the quality of the ingredients used, further emphasizing a commitment to health without sacrificing taste.

Little Lake Market also brings culinary innovation to comfort food with their Hawaiian pizza, boasting high-quality pasture-raised, grass-fed sheep cheese. Diners are pleasantly surprised by the bold flavors and satisfyingly light crust. The yucca fries are a must-try, delivering a crispy crunch that surpasses your average potato fry experience.

While the absence of a restroom may be a minor inconvenience, the experience and quality of food at Little Lake Market far outweigh this small drawback. The welcoming atmosphere, coupled with passionate owners eager to share their love for food and wellness, creates a unique dining experience that resonates with every visitor. Whether you are gluten-free or just on a quest for wholesome nourishment, Little Lake Market is undeniably a must-visit gem in Cambridge.

In a world where healthy options can often feel limiting, Little Lake Market shines brightly, embodying a philosophy that food can—and should—be both nutritious and delicious. Come for the food, stay for the experience!

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